Japanese-style milk sponge cake - KOO Buffalo Milk Sponge Cake

Japanese-style milk sponge cake - KOO Buffalo Milk Sponge Cake

Skip to product information
1 of 1
Description

An exceptionally soft Asian sponge cake made from buffalo milk in the Japanese style, with an elastic, airy texture and natural moisture reminiscent of a cloud cake. Between the two layers of the cake is a delicate creamy milk-flavored filling, which adds balanced sweetness and caressing creaminess. This is a common dessert throughout Asia, eaten cold or at room temperature, and is suitable with coffee, tea or as a pampering personal dessert.

Ingredients
Uploaded ingredient image for Japanese-style milk sponge cake - KOO Buffalo Milk Sponge Cake

משקל: 95 גרם

הינשוף

Japanese-style milk sponge cake - KOO Buffalo Milk Sponge Cake

Japanese-style milk sponge cake - KOO Buffalo Milk Sponge Cake

An exceptionally soft Asian sponge cake made from buffalo milk in the Japanese style, with an elastic, airy texture and natural moisture reminiscent of a cloud cake. Between the two layers of the cake is a delicate creamy milk-flavored filling, which adds balanced sweetness and caressing creaminess. This is a common dessert throughout Asia, eaten cold or at room temperature, and is suitable with coffee, tea or as a pampering personal dessert.

Regular price 14.90 ש״ח
Regular price Sale price 14.90 ש״ח
Sale Sold out
Taxes included.

משקל: 95 גרם

Shipping nationwide: 35 NIS

Important clarification: For the sake of caution, the mandatory data for the product appears on the packaging itself. There may be errors, typos or inconsistencies in the information displayed on the site, and therefore the data detailed therein should not be relied upon solely. The information displayed on the product should be reviewed before use. The images, data, descriptions and dates displayed on the site are intended for illustrative purposes only, and do not bind the manufacturer or the marketer. It is possible that a product that is actually supplied will have a different or updated nutritional label than the label displayed on the site. The above is subject to changes and technical malfunctions. T.L.H.

View full details
Description

An exceptionally soft Asian sponge cake made from buffalo milk in the Japanese style, with an elastic, airy texture and natural moisture reminiscent of a cloud cake. Between the two layers of the cake is a delicate creamy milk-flavored filling, which adds balanced sweetness and caressing creaminess. This is a common dessert throughout Asia, eaten cold or at room temperature, and is suitable with coffee, tea or as a pampering personal dessert.

Ingredients
Uploaded ingredient image for Japanese-style milk sponge cake - KOO Buffalo Milk Sponge Cake

משקל: 95 גרם